Barley grass is a common ingredient at juice shops and health stores, frequently appearing alongside other greens like kale, spinach, and wheatgrass.
It’s often dubbed a superfood and used as a supplement to boost weight loss, enhance immune function, and support overall health.
-
Barley grass has 11 times more calcium and 30 times more B1 vitamin than cow’s milk.
-
Spinach is known for its iron content but barley grass has 5 times more and 6.5 times more carotene.
-
Barley grass even has 7 times the vitamin C content of oranges.
-
When it comes to Vitamin B1 barley grass has 4 times as much as wheat flour.
-
It has large quantities of vitamin B 12 and flavonoids.
-
Barley grass is rich in organic sodium which replenishes organic sodium in the stomach lining and also removes calcium deposits in the joints that are implicated in arthritis.
-
Barley grass is about 45% protein with five times more minerals than animal protein, without the fat.
-
Enzymes are cellular regulators necessary for life and barley grass is believed to contain about 1000 of them.
-
Barley grass helps with anti-aging because of the powerful antioxidants that it contains, superoxide dismutase enzymes, helping to protect against free radical damage caused by toxins.
-
Barley grass helps to detoxify the body of stored intestinal toxins because of its high chlorophyll content. Taking Energizer daily will ensure that you get your daily dose of chlorophyll.
-
Barley grass is believed to be the only nutrient on earth that is able to supply all your nutrients from the cradle to the grave.
-
Barley contains both vitamin C & E which are much more effective when working in synergy than individually.
-
Barley grass may be used to treat disorders of the stomach and duodenum, pancreatitis, and as an anti-inflammatory agent
-
A Chinese study shows that barley grass is useful for lowering cholesterol in patients with type 2 Diabetes.
